2 min read

Tropical Matcha Smoothie

Summer is almost here. Hello long, bright HOT, HOT, HOT days!!! To keep our energy going high and our bodies cool during this beautiful season, we’ve whipped up the most refreshing two-toned Matcha Smoothie.

We promise, it’s as tasty as it is pretty!

This super smoothie will give you the boost you need to seize the day (& the night!)

… is it breakfast o’clock yet?!

Smoothie tropical au Matcha Teangle


Smoothie tropical au Matcha Teangle


  • Perfect for a quick and filling breakfast

  • Delicious as a fruity & energizing snack

  • SOOOOO refreshing!!!

Smoothie tropical au Matcha Teangle

INGREDIENTS (1-2 smoothies)

Green layer

  • ½ cup frozen mangos
  • ½ cup frozen peaches
  • ½ cup pineapple juice
  • ¼ cup vegan yogourt or silken tofu
  • 1 handful of spinach or kale
  • 1 tsp Teangle Matcha for recipes or Ginger & Lemongrass
  • ½ scoop protein powder *optional

    Pink layer

    • ½ cup frozen strawberries
    • ½ frozen banana
    • ¼ cup vegan yogurt or silken tofu
    • ½ cup coconut milk
    • 1 tsp vanilla
    • ½ scoop protein powder *optional


      1. For the green layer: In a blender, combine all ingredients. Blend on high until completely smooth. Pour equally into two glasses.
      2. Wash the blender.
      3. For the pink layer: Combine all the ingredients in the rinsed blender and blend on high until completely smooth. Pour in the two glasses, on top of the green layer.
      4. Top with granola, fresh fruits, nuts and seeds.

      Going to make this Tropical Matcha Smoothie?! Take a picture, share it on Instagram and tag us @teanglematcha

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