3 min read

Matcha Overnight Oats

Is breakfast a struggle ? Not in the mood to cook anything when you wake up ? Always in the rush to get out the door ? Rarely able to throw down anything other than a quick bowl of cereal ? 

If your mornings look anything like that or if you’re rushing to get off to work this Matcha overnight oats is absolutely perfect for you !

It takes less than 5 minutes to prep and the rest of the magic happens while you sleep. 

Hello spoonfuls of yummy energy ! Easy, simple & so dang delicious.

Matcha overnight oats

Overnight oats


  • Vegan

  • Gluten free 

  • Full of protein 

  • Rich in fiber

  • Low in sugar

  • Perfect to start your day :)


  • 1 cup of oats

  • 1 cup of vegetable yogurt

  • 1 cup of vegetable milk

  • 2 tbsp chia seeds

  • 2 tbsp maple syrup

  • 1 ½ tsp Teangle Cooking & Recipe Matcha

  • 2 tsp vanilla extract

Matcha Overnight Oats


Preparation time : 5 minutes

  1. In an airtight container, combine all the ingredients. Refrigerate at least 2 hours or overnight.

  2. When ready to serve, transfer to a bowl or glass jar for a grab-and-go version and top with fruit, nut butter or other toppings of your choice!

Some ideas to vary the flavors : 

Coconut and blackberries : Use coconut milk and garnish with coconut flakes and blackberries

- Raspberries and almonds : Crush a small handful of raspberries in the bottom of a glass jar. Add the oatmeal and garnish with raspberries, almond butter, coconut flakes and a pinch of cinnamon

The gourmand : 1 tsp dark chocolate chips in a serving of oatmeal and garnish with hazelnut butter and banana slices

- Kiwi-lime-basil : Garnish the portion of oatmeal with diced kiwi, lime zest and chopped basil

- The key-lime pie : Mix 1 tsp lime zest and lemon juice to one serving of oatmeal and garnish with granola

- The chai-banana : Use the matcha chai for the recipe and garnish with bananas, almond butter, coconut flakes and a pinch of cinnamon

- Strawberry and cream : Garnish the oatmeal with sliced ​​strawberries and a drizzle of coconut cream

Take a picture, share it on Instagram and tag us @teanglematcha

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